Harpoon ipa reddit6/18/2023 ![]() Pineapple Wheat by Shebeen Brewing - Like a fruit salad hidden behind the fountain at a summer gala. Gerry Dog Stout by Big Elm Brewing - Like a sweet throat embrace from a leggy demon.īacon Kona Stout by Shebeen Brewing - Like a pig in a thick, scratchy blanket. Twinkler Barley Wine by Firefly Hollow Brewing - Like a hot bath inside a jelly-smeared greenhouse. Traditional Lager by Yuengling Brewery - Like swimming in a lonely pond. RELATED POST: Shebeen Brewing: The Art of Confusion ![]() I hope people continue to support the Connecticut breweries whose beer they enjoy. I’m all for free speech, and don’t plan on telling anyone to censor these remarks. But there’s little good that comes out of bashing a brewery online outside of the initial spark of satisfaction. I hope Visco continues to improve the quality of beer at Shebeen that will go a lot further than any positive or negative press. Visco said Shebeen is trying to “improve quality and consistency, do a better job of marketing and sales, simplify our beers to distribution.” It’s 16th in the country and has a high number of transplants and vacationers.” “As for South Carolina,” he wrote in an email, “we saw it as an opening in a state that embraces beer. I can attest to this it’s a bit out of control. Visco said he’s seen “nastiness” in feedback for his brewery. “The rest are hard to crack and if they do have CT beer, it’s usually only a few taps and they are usually dominated by New England. Timothy’s in Plainville, and Pies & Pints (for whom he helps brew beer) in Waterbury. He said that he was trying to make the point to Larson that there were only a few dozen craft bars that “really support the CT model,” such as Eli Cannon’s in Middletown, J. ![]() Visco said that his brewery had its strongest months in November and December, but that he was slowing down production to distribute beer in Connecticut “due to many factors some of which are our own fault.” While Larson said he stood by his story and wishes Shebeen the best, Visco had a little more to say to me about the situation. He said he’s brought on a new brewer and was ready for their business. By this time Visco had personally gone onto Reddit to address concerns, and apologized for past beers that were not to the drinkers’ liking. I decided to check in with Larson and Visco a few days after the story had its chance to germinate within the community. Readers took this as Visco showing disrespect to drinkers in the state, and took the opportunity - on Reddit and, among other sites - to voice their primarily negative views of Shebeen’s beer. Referring to frustration Visco expressed with bars not serving as many local beers as he would like, Larson quotes Visco as saying, “We’re all fighting for the same taps… If you want all of us to be here and to succeed, you’ve got to put more of our stuff on tap.” Shebeen Brewing Company tasting room There’s a beer for everyone at Shebeen, he said, but many consumers prefer national brands.” Larson paraphrases Visco thusly: “It’s frustrating, said, that more people in Connecticut don’t support their local breweries. What caught the brewery community’s attention was what Visco had to say in the article. The brewery recently expanded to a 30-barrel system and is only operating at a quarter of its capacity, Larson writes. In it, Larson describes how owner Rich Visco is distributing his beer in South Carolina, and makes mention that sales in Connecticut package stores are not keeping up with supply. 31 when the newspaper for which I write my column published “Brewer Slows Down: Wolcott Company Seeking Wider Market Out of State” by Andrew Larson. This community is also very chatty and web-savvy, so when a newspaper article (remember those?) comes out about a local brewery, we’re there to digest it and offer commentary on it. I’m talking about the geeks like me who obsessively rate local beer, thrive on news of opening breweries and new releases, and taste the beer with the attention some people devote to batting averages and brain surgery. I’m not talking about the occasional drinker or brewery tour-taker. The Connecticut beer community is a small but passionate one.
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